Culinary HighlightsEat what your heart desires!
Demanding guests will find many reasons to stay and enjoy in the Hotel The Burgfellnerhof! Two of them, pleasure and cordial hospitality paired with a kitchen of the extra class. Styrian-Austrian home cooking as well as international delicacies are served with love by our top chefs.
According to the motto “Only the best for the guest” we mainly cook with regional and seasonal products of highest quality.
Strengthened in the day with our breakfast
Start your day with a rich breakfast offer at the varied buffet. So you can start the day strengthened on the ski slopes or in the mountains. Local natural products such as the delicious homemade bread and delicious pastries give you new vitality.
From 07:30 am – 10:30 am you can feast on what your heart desires!
Sweets and coffee in the afternoon
For a cosy afternoon we offer homemade cakes and pastries at our hotel bar. A perfect meeting place to exchange ideas and relax.
Cosy finale in our restaurant
Half board guests can choose from three different four-course main courses between 18:00 and 19:30, one of which is always vegetarian. Look forward to traditional Styrian delicacies. There is also an extra salad buffet, a colourful variation of crunchy fresh salads. Let the evening end with a glass or two of good wine. Whether red or white, every wine lover is guaranteed to find the right wine from the variety of local wines!
120 seats at your disposal
A great barbecue buffet awaits you once a week. The restaurant with 120 seats is also available for larger celebrations.
We also offer allergen-free food as well as lactose-free and gluten-free products on request.
In addition, our hotel is completely smoke-free.
